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Chicken & Fried Rice with Sweet Plantain Rounds
Print Recipe
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Servings
96
Servings
Ingredients
1x
2x
3x
1
Case
Big Banana Sweet Plantain Rounds
72
C
Fried Rice Blend
18
lb
Chicken
Diced, Fully Cooked
24
C
Sliced Cucumbers
24
C
Cherry Tomatoes
48
C
Apple Slices
96
Units of Milk
Instructions
Prepare Plantain Rounds
Preheat oven to 350˚F
Increase oven temperature to 375˚F.
Spray large sheet pan with cooking spray.
Place plantains in single layer on sheet pan and cook for 12-15 minutes.
Assemble
Place 1 1/4C rice mixture with 3oz chicken in bowl.
Serve with 10 plantain slices (1/2 C), ¼C tomatoes, ¼C cucumbers, ½C apples and milk.
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