Big Banana
SKU: SB012
Pack Size: 4 x 6 lb.
Our IQF (Individually Quick Frozen), ready-to-use ripe plantains, also known as platanos fritos, are naturally sweet, filling and rich in potassium. Available in multiple presentations, such as slices, mash, and tidbits, our sweet plantains can be baked or fried to address any of your specific needs.
SKU: SB012
Pack Size: 4 x 6 lb.
Shelf Life: Best by date 2 years from production date
TI-HI: 10 base x 8 high
Cases per Pallet: 4 x 6 lb.
Net Weight: 24.0lb (10.89kg)
Gross Weight: 25.5lb (11.57kg)
Ripe Plantains, Vegetable Oil (May contain soybean oil and/or palm oil)
None
36 serving(s) per container
Serving Size
2 slices (76g)
Amount Per Serving
Calories
130
Total Fat 2.5g
3%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 26g
10%
Dietary Fiber 1g
4%
Total Sugars 22g
Includes 0g Added Sugars
0%
Protein <1g
Vitamin D 0mcg
0%
Calcium 3.5mg
0%
Iron 0.3mg
2%
Potassium 370g
8%
* The % Daily Value (DV) tells how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutritional advice.
Please consider before cooking: Keep frozen until use. Do not overcook. Appliance temperatures may vary. Please consider the performance of your appliance when following these cooking directions.
Restaurant use/commercial fryers: Preheat enough oil at 350-360 °F (176-182 °C) to cover product. Do not overload basket and carefully lower basket into hot oil. Fry for 3-4 minutes. Do not overcook. Serve warm
Pan Fry: Heat 1/2 cup of cooking oil in large skillet over medium-high heat. Carefully add frozen plantain slices to form a single layer. Fry 3-4 minutes, turning frequently. Cook to a light golden brown. Do not overcook. Serve warm.
Oven: Pre-heat oven to 375°F (190°C). Arrange frozen plantain slices in a single layer. Bake to a light golden brown, approximately for 12-15 minutes. Serve warm.
Microwave: Place desired amount of product in microwave safe container. At high setting, heat for 3 minutes or until plantains are hot. The more slices that you heat, the more time you will need. Serve Warm.
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