Ripe Plantain Slices with Mojo Pork

• BIG BANANA Ripe Plantain Slices
• Mojo Pork
• White Rice
• Black Beans
• Onion-Parsley mix

For the BIG BANANA Ripe Plantain Slices

• 24 each BIG BANANA Ripe Plantain Slices
• 1 cup canola oil

For the Mojo Pork

• 8 medium cloves garlic minced
• 2 teaspoons ground cumin
• 2 teaspoons freshly ground black pepper
• ¼ cup minced fresh oregano leaves
• ½ cup fresh juice from 1 to 2 oranges see note
• ¼ cup fresh juice from 3 to 4 limes see note
• ¼ cup extra-virgin olive oil
• Kosher salt

For the Pork

• 1 boneless pork shoulder roast, rind removed 6 to 8 pound; 3 to 3.5kg
• ¼ cup finely chopped fresh mint leaves
• 3 tablespoons finely chopped fresh oregano leaves
• Lime wedges for serving

For the White Rice

• 4 cups water
• 2 cups long white grain rice rinsed and as much starch removed as possible
• 2 tablespoons butter
• Kosher salt

For the Black Beans

• ¼ cup olive oil
• 1 onion chopped
• 4 cloves garlic minced
• ½ ea. Green pepper cut into strips
• 2 15 oz cans black beans, do not drain
• 1 cup water or more if needed
• 2 bay leaves
• few pinches cumin to taste
• pinch oregano
• 2 teaspoons red wine vinegar
• salt and black pepper to taste

For the Parsley-Onion Mix

• 1 medium onion finely chopped
• 3 tablespoons fresh parsley finely chopped